A Grilled Stuffed Porkloin Recipe featuring Miss Hélène's Black Maple Sauce courtesy of @chefadventures
Ingredients
Instructions
~Combine 8 oz. Cream Cheese, with Chopped Green Onions and 1 T. of the Jalapeno Sauce. ~Tenderize and flatten 10 pork slices ~Apply Cream Cheese filling on Pork slices and roll up. ~Wrap with bacon and secure with skewer. (pro tip! Soak your skewers for 2 hours before cooking to prevent burning) ~Place BBQ Bacon Bombs on medium High Coals, turn every 3-5 minutes ~Repeatedly Baste with Miss Helene's Black Maple Sauce. ~Cook BBQ Bacon Bombs 20-25 minutes over coals until internal temperature reaches 145 F ~Let Rest For 3 minutes. ~ENJOY YOUR BBQ BACON BOMBS! And there you have it Ladies and Gentlemen! CHEF ADVENTURES BBQ BACON BOMBS! A Grilled Stuffed Pork Recipe just oozing with flavour!
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