Cheesy Buffalo Chicken Pull Apart Bread

A Buffalo Chicken Appetizer featuring Miss Hélènes Buffalo Sauce courtesy of @chefadventures. Watch the video below and subscribe to their channel for amazing recipes! 

​"This Buffalo Chicken Pull Apart Bread is out of this world! A totally awesome Buffalo Chicken Appetizer the whole family will love! Miss Hélènes Sauces are Magic! Pull Apart Bread Lovers Rejoice!!" - @chefadventures

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Ingredients

1 c. Miss Hélène's Buffalo Sauce
2 oz. Softened Cream Cheese
1/2 tsp. Granulated Garlic
1/2 tsp. Chili Powder
1/2 tsp. Cumin
Salt and Pepper to taste
2 c. Shredded Chicken
1 c. Colby Jack Cheese Shredded
1 c. Shredded Cheddar
1/4 Fresh Cilantro Chopped
2- 16.3 oz. Tubes of Biscuit dough
2 T. Melted Butter

Buffalo Sauce

CA$10.00

Our Buffalo sauce is the perfect mixture of hot sauce, zesty blue cheese and creamy ranch dressing. The blue cheese provides that wonderful zing that will have your taste buds begging for more.

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Instructions
~Pre-Heat oven to 350 F.
~Reserve 1/2 of the cheeses, 1/2 of the cilantro, and the melted butter for later.
~Mix the remaining ingredients to make the cheesy buffalo chicken mixture.
~Spray Bundt Pan very well.
~Get your biscuit dough and put 1 T of the cheesy buffalo chicken mixture on it and spread.
~Then layer with another biscuit and top with 1 T of the cheesy buffalo chicken mixture.
~Arrange in Bundt pan and repeat process until all of the biscuits are used up and bundt pan is full.
~Bake for 45 minutes, remove from oven and let rest for ten minutes.
~Remove from Bundt pan and brush with melted butter.
~Garnish with reserved cheese and cilantro and ENJOY!

And there it is folks! CHEF ADVENTURES Cheesy Buffalo Chicken Pull Apart Bread Recipe | A Buffalo Chicken Appetizer | Miss Hélènes Sauces!!  Make it for your next gathering!